The Three Little Piggy Sandwich

After seeing the “The Silver Palm Restaurant” on Anthony Bourdain’s No Reservations Chicago segment, my pork loving husband and I had to try this place. And no I haven’t found a pork only restaurant, but it’s just as good. This low key joint has a locals' only vibe, but welcomes anyone who walks in their doors. It is a refreshing change from the chain restaurants down the street in the more touristy areas of Chicago.

The Silver Palm uses an old train car for a dining area. The bar and entry way which is unpretentious, and has a “Cheers” vibe with a spunk that says “hello I am in Chicago.” There are no out of towners here, the night we were there, it was full of locals.

I can only tell you about one thing on the menu. Since the only thing my husband and I ate was the massive Three Little Piggy Sandwich. Which includes your choice of Gruyere or Cheddar, with Fried Pork Tenderloin, Smoked Ham, Bacon, topped off with a fried egg and onion rings, all between toasted buns. I could only eat half, and wished so desperately that I could get this back home. It not only is good, but one of the best sandwiches I have ever had.

There is a wide selection of beer as well. Something my husband thought was an added plus for the restaurant. Overall you will not leave hungry here. I can’t wait for my next visit to Chicago and to “The Silver Palm.”
Silver Palm Restaurant, 768 N. Milwaukee, Chicago, IL 312-666-9322. Only open for dinner Tuesday thru Sunday, call for reservations since the dining car is small.